Twisted Pork Tenderloin

  • tenderloinInto a baking dish, smother a tenderloin with 8oz. of hot or mild Shuptrine’s Twisted Relish
  • Cover and refrigerate overnight
  • Sear the tenderloin on all four sides to create grill marks
  • Turn off center burner and change grill temperature to LOW
  • Cook for a few minutes on each side, and at each turn, baste with relish
  • Turn tenderloin and baste again
  • When cooked, plate onto a serving dish and sprinkle remaining relish pulp over tenderloin